RSG-TT203/W
Freestanding Steam Grill Oven (20L)
HK$ 2,980

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Highlights

  • Capacity / Rated power : 20L / 2,000W
  • Cooking temperature selection: 50-230°C (Low Steam: 30-60°C)
  • 23 auto menus
  • Concave top vent design enhance heat dispersion, reducing the chance of burns

Feature

  • 6 cooking modes (including Low Steam, Steam, Fast Steam, Combo, Hot Bake and Convection)
  • Steam injection, ensure uniform heating and professional steaming
  • External water tank, easy to refill and prevent heat loss when out of water
  • Preset and Descaling functions
  • Interior oven lamp
  • Touch controls
  • 2-layer food tray, favorable to cook different food at the same time
  • Double glassed door, providing high heat-resistant and heat-insulation
  • Error indication
  • Accessories: Baking tray, Grill rack, Water absorbent sponge and Insulation gloves
  • 1 year warranty

Specifications

RSG-TT203/W
RSG-TT203/W
Color White
Capacity (Approx.) 20 L
Temperature Control 50-230°C
(Low Steam: 30-60°C)
Rated Power 2000 W
Rated Voltage 220-240V~ 50-60Hz
Preset Function
Cooking mode Low Steam
Steam
Fast Steam
Combo
Hot Bake
Convection
Door design Double pull glassed door
Control Panel Touch control
Illumination
Oven cavity dimensions (Approx.) (W x D x H) 290 x 278 x 237 mm
Auto Menu Function 23 cooking recipes
Max. cooking time 3 hrs
Refill Indicator
Transparent Glass Window
Water Reservoir Capacity Approx. 850 ml
Accessories Baking tray
Grill rack
Water absorbent sponge
Insulation gloves
Net Weight 11.3 kg (Approx.)
Unit dimensions (Approx.) (W x D x H) 362 x 440 x 345 mm

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